“Rich yet refined and elegant style - very appealing with its toasty development in harmony with the lifted minerally fruit.”
, Winestate Magazine - 01-03-2012
“A resinous, almost leathery aroma emerged first, changing with aeration to show tight citrus fruit with a chicken stock complexity, while the palate is rounder and softer than expected from this maker. It's intense and lively.”
91 Points , Gourmet Traveller WINE - 01-08-2011
“Blended from grapes grown at Margaret River and Denmark, in Western Australia's south, this is a complex, satisfying wine. Stone fruit, citrus, almond and subtle oak aromas combine to introduce a smooth palate that offers ample richness and weight, yet with a zesty tang to keep it fresh. The finish is long and fine.”
Ralph Kyte-Powell, The Age - 12-05-2011 Full Review
“...displays appealing tropical, pineapple tart and passion fruit aromas, with hints of cedar and toasted croissant. Medium bodied, there's good concentration and balance in the mouth with medium to high acidity, a nice bit of texture and a long finish.”
90 Points David Schildknecht, The Wine Advocate - 01-11-2010
“Bright straw-green; charged with stone fruit, melon and citrus flavours; barrel ferment inputs are also very much part of the wine. To 2016.”
94 Points James Halliday, Australian Wine Companion 2010 - 17-09-2010 Full Review
“Mature, nutty/savoury/creamy/cashew nose. Solid fruit/toasty oak flavours good underlying tight lemony acid. Lovely style.”
Peter Simic, Winestate - 01-09-2010 Full Review
“Very pure fruit with distinct pear which builds on its strength of fruit acidity and quality flavour to deliver a long generous wine that can age well and slowly, with nutty savoury brioche flavours in about 6 years.”
Robert Geddes MW, Australian Wine Vintages 2010 - 01-04-2010 Full Review
“A most sophisticated chardonnay from largely Great Southern fruit. The complex mix of grapefruit and cereal with spicy vanillin oak is immediately enticing. The palate has depth and power with real length and persistence. This is a high class chardonnay of richness, power and texture. Cellar 6 years. ”
95 Points Ray Jordan, Ray Jordan's 2010 WA Wine Guide - 01-12-2009 Full Review
back | top | home
Learn more about our range of wines from Margaret River and The Great Southern.
more
If you are coming to Western Australia be sure to visit our News and Events section when planning your itinerary.
Got questions? Please contact us with your feedback or enquiries.
Howard Park also produces MadFish, and Marchand & Burch Wines, visit our websites below for more information:
Follow us:
Sharing:
Facebook Digg Favourites Google MySpace Twitter | More
Terms and Conditions | Privacy Policy | © Howard Park Wines 2010. Australian Wineries.
Warning: Underthe Liquor Control Act 1988, it is anoffence: to sell or supply liquor to a person under the age of 18 years onlicensed or regulated premised; or for a person under the age of 18 years topurchase, or attempt to purchase, liquor on licensed or regulatedpremises. Howard Park Wines Pty LtdProducer Licence numbers: 6180053900 (MiamupRoad MargaretRiver: +618 9756 5200) 6180033365 (Scotsdale Road Denmark:+618 98482345).
Web Design Perth by Clue Design | Powered by Mintox